How to Prepare Super Quick Homemade Rosol (Polish Chicken Noodle Soup) - Card template

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We hope you got insight from reading it, now let's go back to rosol (polish chicken noodle soup) recipe. You can cook rosol (polish chicken noodle soup) using 11 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Rosol (Polish Chicken Noodle Soup):

1. Use 1 of whole chicken.
2. You need 1 of whole onion skin on.
3. Use 2 of Leeks.
4. Use 2 cloves of garlic.
5. Prepare 5 of whole carrots.
6. Get 1/2 of a swede whole.
7. Get 2 litres of chicken stock several cubes.
8. You need 1 of bay leaf.
9. Provide Handful of parsley.
10. Get of Plenty of Salt and Pepper.
11. Prepare 400 grams of pasta.

Steps to make Rosol (Polish Chicken Noodle Soup):

1. Literally throw all the ingredients apart from the pasta into a slow cooker! Put the lid on cook for 6 hours on a medium heat! Skim off any residue. Add a handful of parsley whilst the pasta is cooking! Prepare pasta as packet instructions. Lift out the chicken, take off the skin, and prepare as mentioned earlier (this is when I pretend I am chef 😁) shred the chicken. Chop up the veggies. Once the pasta is cooked, place into bowls, add the chicken and veggies. Pour over the liquor..
2. Once the pasta is cooked, place into bowls, add the chicken and veggies. Pour over the liquor. Sprinkle over some more chopped parsley and chicken skin!! Trying not to eat it all!! Optional paprika too!! 🤣 Bobs your uncle!! TUCK IN !!.
3. Ps there will be plenty of chicken left over for another recipe..

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