How to Make Super Quick Homemade Healthy Caramel Apple Cheesecake - Card template

Healthy Caramel Apple Cheesecake. Great recipe for Healthy Caramel Apple Cheesecake. She found an apple cake that she said she wanted to eat in a Barbapapa picture book so I decided to make a cake that contains caramel apples. Since my husband and daughter both also love.

Combine the apples, cinnamon and remaining flour; fold into cream cheese mixture. Spoon the apple-caramel mixture over the top of the cheesecake and spread evenly. Decorate the edge of the cake with pecan halves and sprinkle with chopped pecans.

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, healthy caramel apple cheesecake. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Healthy Caramel Apple Cheesecake is one of the most popular of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions every day. Healthy Caramel Apple Cheesecake is something that I've loved my whole life. They're fine and they look fantastic.

Great recipe for Healthy Caramel Apple Cheesecake. She found an apple cake that she said she wanted to eat in a Barbapapa picture book so I decided to make a cake that contains caramel apples. Since my husband and daughter both also love.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook healthy caramel apple cheesecake using 17 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Healthy Caramel Apple Cheesecake:

1. Take of Crust.
2. Make ready 30 grams of Biscuits.
3. Make ready 20 grams of Walnuts.
4. Prepare 15 grams of Unsalted Butter (melted).
5. Make ready of Cake batter.
6. Make ready 200 grams of ●Cottage cheese (strained type).
7. Make ready 60 grams of ●Granulated sugar (or sugar of your choice).
8. Get 100 grams of ●Plain yogurt.
9. Take 1 of ●Egg (whole egg).
10. Prepare 1 of ●Egg yolk.
11. Get 100 ml of ●Soy milk (or regular milk).
12. Make ready 1 tbsp of ●Lemon juice.
13. Make ready 30 grams of Cake flour.
14. Take of Apple & Caramel.
15. Prepare 1 of Apple.
16. Make ready 20 grams of Granulated sugar (or sugar of your choice).
17. Prepare 1 tbsp of Water.

Refrigerate the cake until ready to serve. In a small saucepan, melt butter over medium high heat. Add apples and stir until they are coated with butter. Stir in brown sugar and mix until dissolved.

Instructions to make Healthy Caramel Apple Cheesecake:

1. <Caramel Apples> Slice the apple into 8 wedges, remove the peel and core, and chop into 2 mm thick pieces..
2. Mix the water and sugar together over heat and heat the mixture until it starts to turn golden-brown..
3. Add the apples from Step 1 and stir everything together briskly..
4. Cover the pan and steam cook the apples for 5 minutes over low heat. Turn the apples over a few times to prevent burning. When the apples are soft and golden, stop the heat and leave them to cool..
5. <Base> Roughly crush up the biscuits for the base of the cake and blend them finely in a food processor along with the walnuts. Combine the mixture with melted butter until the biscuit crumbs are all moist..
6. Line a cake tin with parchment paper and then pack the mixture from Step 5 into the bottom of the tin with the back of a spoon. Place the tin in the fridge to chill the base..
7. <Cake batter> Place all of the ● ingredients into a food processor and blend until the mixture is smooth. Lastly add the cake flour and blend the mixture well again..
8. Take the tin from Step 6 out of the fridge and scatter the apples from Step 4 over the top..
9. Pour in the batter from Step 7. Bake the cake at 180°C for 35 minutes..
10. The cake is done. Remove it from the cake tin once it has completely cooled..
11. When you cut the cake you'll be able to see some caramel apples peeking out. This cake tastes even better when chilled well..
12. Reference: I used this brand of biscuits this time. 5 biscuits should add up to around 30 g. You could use plain biscuits instead or a different brand entirely if you'd prefer..

Combine crust ingredients together in a bowl and stir well until combined. Combine all cheesecake ingredients together in a stand mixer, or use an electric mixer on medium speed, until smooth and well incorporated. Taste and adjust Sweet Drops, if needed. Spread the cheesecake filling over the. In a large skillet over medium high heat, bring apple cider, brown sugar, and cinnamon to a boil.

So that's going to wrap this up for this special food healthy caramel apple cheesecake recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!